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In Stock Certified By: Not Certified Organic Country of Origin: Made in Australia from at least 32% Australian ingredients Ingredients: water, diced oinion, non-GMO canola oil, kerimi nuts, crushed garlic, crushed ginger, salt, spices, sugar, dehydrated vegetables, acetic acid (260), citric acid CMK (E-466). contains tree nuts.
Mild, family-friendly, rendang curry packs a smooth, rich flavour that tastes equally good cooked with beef or chicken. Just add coconut milk and follow the simple directions on the label.