Gluten Free Natural Crispbread
Certified By: Not Certified Organic
Country of Origin: Australia
Ingredients: rice flour, maize starch, gluten free flour (rice flour, modified tapioca starch, maize starch, soy flour, soy lecithin, thickeners [415, 412, 464]), sesame seeds, soy flour, cheese (cheese [98%] [pasturised milk, salt, cultures, enzyme (rennet)], anti-caking agent blend [2%] [anti-caking agent (460), preservative 200]), salt.
Price: $7.75 / 120g
$6.46 per 100g
Falwasser Crispbreads are known for their unique wafer thin crisp texture and subtle flavours. They are the ultimate gourmet entertaining snack and the perfect complement to cheeses, pates and dips.