Peace Love and Vegetables Beetroot and Herbs SuperKraut

Kehoe’s Kitchen Traditional Sauerkraut Juice

About the product

Use as a source, salad dressing, marinade, probiotic drink or shot. Our sauerkraut juice comes from our award winning sauerkrauts which are dry salted and fully fermented before being jarred. The nutritional benefits are increased by our traditional fermentation process. A more mature sauerkraut guarantees plentiful beneficial bacteria and a full bodied flavour. The sauerkraut also becomes more acidic and acts as a digestive enzyme allowing easier digestion and absorption of more nutrients. We use wild fermentation, relying on mother natures selection criteria to produce sauerkraut are full of beneficial bacteria due to not heat treatment pasteurisation or preservatives.

Ingredients

100% juice from our sauerkraut which contains: organic cabbage, natural sea salt, organic caraway seeds and organic juniper berries.

Dr. Kim’s Magnificent Kimchi Vegan

About the product

A mighty flavour kick and exotic condiment in one jar. Try it on brunch time scrambled eggs, dash it over dinner time stir frys, grills, burgers and barbecues.

Ingredients

Napa cabbage (77%), water, chilli powder, garlic, salt, onion, ginger.

Produced in a factory that processes crusctacea and fish, traces may remain.

Dr. Kim’s Magnificent Kimchi Daikon Radish Spicy

About the product

A mighty flavour kick and exotic condiment in one jar.

Ingredients

White radish (88%), chilli powder, fish sauce, garlic, sugar, onion, shrimp paste, spring onion, chilli, ginger, salt.

Peace Love and Vegetables Green SuperKraut

About the product

Never before has eating your greens been so pleasurable than with this mouthwatering mix of cabbage, apple and kale! This dynamite jar of goodness also delivers spirulina, broken cell chlorella and Gotu Kota

Ingredients

Cabbage*, filtered water, apple*, kale*, Australian Spirulina, Broken Cell Wall Chlorella*, Gotu Kola*, Australian sun dried sea salt, L-Plantarum Culture Starter.
* Denotes Organic

Foley’s Frothing Fermentations Raw Turmeric Kraut

About the product

This delicious health-giving kraut uses the special properties of the turmeric spice, known to Auyervedic medicine for thousands of years for its healing properties, to provide anti-bacterial, anti-inflammatory and antioxidant protection.
It increases the production of beneficial enzymes, strengthens digestion, helps improve intestinal flora and aids in the digestion of protein. It also improves the blood by stopping platelets from clumping together to form clots.
The addition of black pepper enhances the bio-availability of turmeric and boosts the beneficial properties of both spices, as well as providing a wonderful Ayervedic spice blend flavour hit.
Enjoy the sunshine on your plate that is turmeric – the bright yellow of the spice rainbow!

Ingredients

Organic cabbages, organic onions, organic turmetic, organic cumin seeds, organic coriander seeds, organic black pepper, organic curry leaves, West Australian salt.

Foley’s Frothing Fermentations Raw Kim Chi

About the product

Built with extra kick, Foley’s Frothing kim-chi is hapkido on the taste buds... Traditionally Korean, just like the age-old martial art, Kim-chi is a dish usually constructed from fish paste, chilli and Chinese cabbage.
A Super Food in itself, Foley’s Frothing Kim-chi is made with vitamin rich vegetables - cabbage, kale, carrot and Wakame seaweed and disease fighting spices - ginger, cayenne pepper and Himalayan pink salt.
Naturally rich in vitamins A, C B1, B2, calcium and iron, the fermenting process involved in making Kim-chi means that every mouthful will help your gut digest food faster giving it more time to process and distribute the nutritional benefits of your meal.
Foley’s Frothing Kim-chi is handcrafted, raw, vegan and naturally fermented giving you a spicy ferment with a kick which you can add to heavy meals to optimise digestion, toss through salads for an added tasty tang or throw into a sandwich for an extra boost of fiery flavour.

Ingredients

Organic cabbages, onions, carrots, organic cayenne pepper, organic ginger, West Australian salt, Tasmanian sun dried wakame, organic kale.

Foley’s Frothing Fermentations Raw Ginger Beetroot Kraut

About the product

All organic ingredients including cabbage, onion, beetroot, fennel seeds and goji berries.
A delicious, health-packed feast, brimming with antioxidants, vitamin C, iron, calcium and folic acid, with luscious, earthy flavour notes and that distinctive, vibrant colour.
The beetroot supplies better stamina, improved blood flood and lower blood pressure – great for stress reduction and relaxation.
The fennel seeds provide a hint of sweet licorice as well as stimulating digestion and helping with conditions such as heartburn, intestinal gas, bloating, loss of appetite.
And of course we shouldn't forget the goji berries with their well-known high vitamin C content and anti-inflammatory/anti-aging properties.
This is a flavour treat you can enjoy in the sure knowledge it's really doing you good!

Ingredients

Organic local cabbages, organic beetroot, organic onions, organic fennel seeds, organic goji berries, West Australian salt.

Peace Love and Vegetables Superkraut Native Herbs

About the product

Combining native wattle, pepperleaf and anise myrtle for a hint of sour, sweet and a touch of spice. This kraut is not only packed full of flavour but also boosts a powerful hit of anti-inflammatory and probiotic goodness.

Ingredients

Cabbage*, Carrot*, Onion*, Curry Powder*, Wattle, Anise Myrtle, Pepperleaf, Australian sun-dried sea salt, PLV Super Strain Culture Starter (Lactobacillus Acidophilus DDS-1, Lactobacillus Gasseri BNR17, Lactobacillus Reuteri LRC, Lactobacillus Plantarum, Lactobacillus Rhamnosus, Lactobacillus Salivarius, Lactobacillus Paracasei, Bifidobacterium Bifidum, Bifidobacterium Longum, Bifidobacterium Lactis)

Foley’s Frothing Fermentations Raw Ginger Beet Kraut

About the product

Alive with vitamins and minerals, this vibrant, full-flavoured kraut is enhanced with ginger, beetroot and fennel. Beetroot encourages stamina, blood flow and lowers blood pressure, ideal for stress. Fennel seeds help with conditions such as heartburn, intestinal gas, bloating and loss of appetite. Ginger stimulates overall digestion. Using the best organic, farm-fresh produce, Foley’s Ginger Beet Kraut brings an earthy zing to any meal.

Foley’s Frothing Fermentations Raw Sauerkraut

About the product

Sauerkraut is one of nature’s best plant-based probiotics and is full of lactobacilli bacteria that encourage the growth of healthy bowel flora to fight against the depleting effects of toxins and stress. This mouth-watering sauerkraut is fermented with organic, farm-fresh cabbages using a traditional recipe. It’s a serious source of vitamins C, K and Iron, and low in calories too!