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No Worry Curry Gluten Free Vegan Pie

Funky Pies

No Worry Curry Gluten Free Vegan Pie


In Stock
Certified By: Not Certified Organic
Country of Origin: Made in Australia from at least 90% Australian ingredients
Ingredients: Organic chickpeas, organic lentils, garlic, onion, potato, coconut cream, desiccated organic coconut,
salt, organic raw sugar, GMO free canola/olive oil, curry spices (coriander, turmeric, fennel, pepper,
cumin, chilli, fenugreek, garlic, ginger, salt), organic peppitas.
Gluten Free savoury pastry – Gluten Free flour (White Rice flour, Chick Pea (Besan) flour, Tapioca
starch), Water, Vegetable oil shortening (including palm oil, water, salt, emulsifiers (471, 322 (soy
derived)), Antioxidant (307b soy derived), Preservative (202), Acidity regulator (330), Xanthan gum,
Glucodelta lactone, sugar, leavening agent/raising agent (Sodium Bicarbonate).
Price: $6.79 / 270g
$2.65 per 100g

Sold Frozen. Some defrost will occur in transit.

Organic lentils and chickpeas in a coconut curry sauce.

Ready to Eat Meals


Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients