Out of Stock Certified By: Not Certified Organic Country of Origin: Australia Ingredients: Wheat flour, water, canola ol, salt, sugar, margarine (soy, 202, 270), cultured wheat flour, preservative (200).
Roti bread is a traditional style of thinly-layered Indian bread. It can be prepared sweet, like a crepe, or can be enjoyed with curries and dips. Fully cooked and full of flavour, it’s never been simpler to have authentic, hand-made Indian bread. Lightly heat on a frying pan on a low heat or zap in the microwave for about 30 seconds for a taste sensation.