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Out of Stock Certified By: Not Certified Organic Country of Origin: Australia Ingredients: White Rice, Chickpeas, Salt, Koji starter(Aspergillus Oryzae).
This is the strongest Miso in the range, but still quite mild overall. The Chickpeas give a definite nutty flavour to the Miso and the underlying sweetness is subtle.
Certified Organic
Organic Ingredients
