The Bread and Butter Project
Fig, Raisin and Cranberry Sourdough Batard Sliced
Certified By: Not Certified Organic
Country of Origin: Australia
Ingredients: Certified Sustainable White Flour (wheat), Organic Rye Flour, Water, malt, Sultanas, Raisins, Figs.
Price: $8.95 / 700g
$1.01 per 100g
Orders need to be placed by 10:30 am the business day before your delivery day to ensure supply.
The best fig and raisin sourdough in Sydney. Juicy figs and raisins are added to our signature sourdough to give you a full-flavoured experience. Proudly 100% Australian made.