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In Stock Certified By: Not Certified Organic Country of Origin: Made in Australia from at least 98% Australian Ingredients Ingredients: Cow’s Milk, Cream, Non-animal Rennet, Culture and Salt.
As the name suggests, we add cream to the milk to increase the amount of butterfat before continuing to form the curds into a luscious Brie style cheese. Due to the increased level of cream there is a balanced acidity to off set the increased decadent buttery texture.