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Curry Pepita Sauerkraut

Kehoe’s Kitchen

Curry Pepita Sauerkraut

Certified Organic
In stock
Certified By: ACO
Country of Origin: Australia
Ingredients: Organic cabbage, activated organic pepitas, natural sea salt, organic garam masala (organic cardamom, organic cinnamon, organic cloves, organic cumin, organic black pepper, organic coriander), organic turmeric, organic cumin seeds and organic cayenne pepper.
Price: $8.30 / 270g
$3.07 per 100g

Kehoe’s Kitchen mostly use the “wild fermentation” method to help diversify and maximise the beneficial bacteria of each batch of ferment. All cabbage based Sauerkrauts are fully fermented before decanting into jars. This means that they are left in the fermentation crock until they finish bubbling. This ensures a mature flavour and maximum beneficial bacteria.
Categories
Legend
  • Certified OrganicCertified Organic
  • Organic IngredientsOrganic Ingredients