This tasty certified organic cheddar was produced with certified organic milk, sourced from “clean and green hectares” on the north island of New Zealand. The organic certifying body in New Zealand is assure quality. This is a guarantee to you that the product has been produced without the use of genetically modified organisms, synthetic and artificial fertilisers and chemicals. It is farming the sustainable way. When Barambah is is not able to supply its own handcrafted organic cheddar, we have sought out the next best certified organic cheddar available.