Disclaimer
Doorstep Organics provide general product information such as ingredients, nutritional information, images, country of origin and other information. We aim to keep this information as up to date as possible. However, product detail may change from time to time by the producer and often we are given no notification of this. Therefore there may be a delay in making updates. When precise information is important, we recommend you contact us or the manufacturer of the product, and always read the product information on the package before consuming.
Gluten Freedom
Classic Gluten Free Sourdough Bagels - Frozen
Out of Stock
Certified By: Not Certified Organic
Country of Origin: NZ
344g
$10.45 $3.03 / 100gAbout the product
Sold frozen. Some thawing in transit may occur.
Useby is extended by 6 months
There’s a whole lot of classic sourdough goodness in these bagels. Share them round or gobble them up. Scrumptious toasted and spread with your favourite sweet or savoury toppings.
Ingredients
Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch (1442,1412), Water, Coconut Cream, Maize Starch, Sunflower Oil, Tapioca Starch, Coconut Sugar, Yeast, Psyllium Husk, Salt, Stabiliser [464], Vegetable Gum Guar Gum, Emulsifier [Sunflower lecithin].