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Botanical Cuisine Caramelised Beetroot Fermented Cashew Macadamia Dip

Botanical Cuisine Caramelised Beetroot Fermented Cashew Macadamia Dip

  • In Stock

  • Certified By: nasaa

  • Country of Origin: Australia

295g

$17.95  $8.55 / 100g

About the product

Certified organic raw vegan produce.
A beautifully balanced creamy, modish beetroot dip. sweet earthy high tone and finished with a tangy lemon. Sealed with premium olive oil on top to keep it fresh.

Ingredients

Activated raw cashew* (32%) , spring water, olive oil*, beetroot* (8%), beetroot juice powder (1%), coconut sugar*, pink lake salt, garlic*, culture. (*organic)




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