In stock Certified By: ACO Country of Origin: Australia Ingredients: Organically grown grapes. A minimal amount of sulphur dioxide has been added to this wine to keep it stable and fresh.
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This Cabernet Sauvignon comes from the cool, climate, high altitude vineyards of Orange where the slow ripened grapes are picked at the end of April. It has a palate of dark berries and smooth cedary oak tannins and a bouquet of ripe black currant and mint. Cellaring - Up to 5 years, keep away from strong light, at a cool, constant temperature <15° Alcohol - 13.9% Organic - Low in Preservatives - Suitable for Vegans
Certified Organic
Organic Ingredients
