Fish 4 Ever Brisling Sardines in Spring Water Wild Sprats

Good Fish Mackerel in Brine CAN

About the product

These sweet and juice little fish are a prized speciality of Andalusia, Spain and are caught and processed today just as they were centuries ago in small nets by fishermen in small boats. Wonderful to eat on toast or as part of robust salads, paired with ancient grains or hearty pasta dishes, these mackerel are the ultimate convenience food, perfect to pull out of the pantry for a quick meal or to turn into a hearty meal.

Ingredients

Spanish mackerel, Water and Salt.

Good Fish Spanish Mackerel in Extra Virgin Organic Olive oil JAR

About the product

Delicious fillets of Spanish Mackerel (Caballa de Andalucia). The combination of fresh fish and a top quality Spanish extra virgin Olive oil results in a tender and exquisite product. Enjoy in salads, sandwiches, canapes, entrees and more.

Ingredients

Spanish Mackerel fillets, extra virgin Olive oil (certified by CAEE, ES-AN-00-AE), salt.

Good Fish Salmon in Extra Virgin Olive Oil CAN

About the product

Caught in the pristine waters off Alaska, Good Fish salmon meets every benchmark for quality, sustainability and deliciousness - and then some. Caught only at the peak of the season, when these luxurious fish are are their finest, the fish are snap frozen and sent immediately to Spain, where they are hand-processed using the traditional methods of the Mediterranean by a team (as tradition dictates) of highly skilled, all-female processors. Preserved in Spain’s finest certified organic extra virgin olive oils.

Ingredients

Canadian Salmon fillets, organic extra virgin Olive oil, salt.

Safe Catch Wild Yellowfin Tuna in Extra Virgin Olive Oil

About the product

Fish sustainably wild caught in the Pacific or India Oceans.

Ingredients

Yellowfin Tuna, Extra Virgin Olive Oil, Water, Sea Salt.

Fish 4 Ever Anchovies in Olive Oil

About the product

Fine fillets. Slated for 6 months in big vats of hand harvested Trapani sea salt to preserve and then decanted and packed individually into jars win which local organic olive oil is added.

Ingredients

Anchovy Fillets, Extra Virgin Olive Oil, sea salt

Cuca Sardines in Extra Virgin Olive Oil

About the product

Cuca have been preserving fish and seafood since 1932. The shallow, ford like saltwater estuaries that face the Atlantic ocean in the north west of Spain produce mussels, octopus, tuna, squid and sardines of outstanding quality.

“They still have their shape, the flesh is firm rather than disintergrating and the taste is cleaner than the canned varieties Australians are more familiar with” - Frank Camorra

Ingredients

Sardines, olive oil (28%) and salt.

Nuri Sardines in Olive Oil

About the product

Ingredients

Sardines (72%), olive oil (27%), salt.

Safe Catch Elite Wild Tuna Skipjack

About the product

Caught in the Pacific or Indian Oceans.

Ingredients

Skipjack Tuna.

Fish 4 Ever Skipjack Tuna Fillets in Organic Olive Oil (jar)

About the product

Fish4Ever Skipjack Tuna in Spring Water s pole and line caught in the pristine waters of the Azores Islands in the North Atlantic Ocean. This Portuguese archipelago is one of the few unspoilt paradises in the world.

Using small community boats and processed locally. Fish4Ever work closely with the local fishermen and workers and are leaders in the fair and equitable trade.

Ingredients

Skipjack Tuna (65%), Organic Extra Virgin Olive Oil, Salt

Fish 4 Ever Skipjack Tuna Steaks in Spring Water

About the product

Fish 4 Ever Skipjack Tuna in Spring Water is pole and line caught in the pristine waters of the Azores Islands in the North Atlantic Ocean. This Portuguese archipelago is one of the few unspoilt paradises in the world. Using small community boats and processed locally, Fish 4 Ever work closely with the local fishermen and workers and are leaders in the fair and equitable trade.

Ingredients

Skipjack tuna (70%), spring water (29%), salt.