Amy’s Kitchen Gluten Free Black Bean and Vegetable Enchilada

About the product

Two tortillas made from ground organic corn, filled with a blend of organic black beans, tofu and veggies, covered with our traditional Mexican-style enchilada sauce. Gluten free, vegan and dairy free, but full of great flavor. Gluten free/dairy free/lactose free/tree nut free/vegan/kosher (Light in Sodium also available.)

Gluten free Vegan Plant Based Dairy free Lactose free Tree nut free Kosher DE KEY

Ingredients

filtered water, organic corn tortillas (organic white corn cooked in water with a trace of lime), organic tomato purée, organic zucchini, organic tofu (filtered water, organic soybeans, magnesium chloride), organic black beans, organic corn, organic onions, expeller pressed high oleic safflower and/or sunflower oil, organic sweet rice flour, organic bell peppers, spices, sea salt, organic tapioca starch, olives, organic garlic, organic green chiles, chives. contains soy.