close
shop delivery days info sign in


add to favourites add to list
Kehoe’s Kitchen Beetroot and Ginger Sauerkraut

Kehoe’s Kitchen Beetroot and Ginger Sauerkraut

  • Out of Stock

  • Certified By: ACO

  • Country of Origin: Australia

410g

$10.95  $2.66 / 100g

About the product

Kehoe’s Kitchen mostly use the “wild fermentation” method to help diversify and maximise the beneficial bacteria of each batch of ferment. All cabbage based Sauerkrauts are fully fermented before decanting into jars. This means that they are left in the fermentation crock until they finish bubbling. This ensures a mature flavour and maximum beneficial bacteria.

Ingredients

Organic cabbage, organic beetroot, organic ginger and natural sea salt.




Categories categories
Sign in sign in
My box my box
More more

You can change delivery area
at any time in your box

0
my box
my box

Your box is empty

Add products to your box or load a saved shopping list

Enter your post code and preferred delivery time to see products available to you


NEW ORDER

Total $0.00